Founded by cousins Jeff and Sam King, the casual, classic "American neighborhood" atmosphere of King's Fish House will provide guests with an unforgettable seafood dining experience! Customers can choose from some 20 appetizers, 14 charbroiled entrees, 11 regional dishes, eight seafood-and-pasta plates, as many as eight varieties of oysters, seven fried entrees, five brochettes, four soups and numerous other hot and cold seafood offerings.

Sunday and Monday just got better! Join us in the lounge for our new Easy Hour featuring Hand Cut California and Spicy Tuna sushi rolls, Buffalo Chicken Wings, Fish Tacos, Grilled Chicken Quesadillas, Ceviche and more. Don't miss these, along with our expanded list of craft-brewed beer, wine and cockail specials offered Sunday and Monday all day; Tuesday through Friday from 4:00 to 6:30pm. www.kingsfishhouse.com.